Agropalma

About Us

The Agropalma Group - a 100% Brazilian private capital company - mission statement is: “to produce and trade palm oil and by-products, in the domestic market and overseas, ensuring the business’ sustainable development, generating wealth and meeting stakeholders’ requirements”. The Agropalma Group, aiming the development of high quality products, ascribes to the Quality Control, Research and Development Department, the responsibility for the analytical control of under development and finished products as well as the development of new ones.

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Food Ingredients

15 products

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Food & Nutrition

15 products

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Agropalma VEGETABLE FAT AGP 350

Ingredient Name:Vegetable Fat
Labeling Claims:Kosher, Organic, Halal
Certifications & Compliance:Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, ISO 22000, FSSC 22000, Fair Trade, USDA NOP Certified, Kosher
Features:High Quality, Improved Crystallisation

Agropalma Vegetable Fat AGP 350 is a fast crystallizing fat that provides a high quality gloss characteristic in the final product. It is intended for those who produce “skimo” coverage.

Agropalma VEGETABLE FAT RC 440

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, PHO (Partially Hydrogenated Oil)-Free, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Fair Trade, ISO 22000
Features:Excellent Oxidative Stability, Improved Spreadability, Improved Crystallisation

Agropalma Vegetable Fat RC 440 has excellent crystallization, in addition to providing creaminess to the filling, facilitating its spreadability on wafer plates, has good oxidative stability and is free of partially hydrogenated fat.

Agropalma VEGETABLE FAT 370B

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Fair Trade, ISO 22000
Features:Excellent Softness, Excellent Oxidative Stability, Soft Texture

Agropalma Vegetable Fat 370B has built-in nitrogen that provides a soft appearance and helps to add other ingredients, thus facilitating the application process. In addition to being a highly oxidation-stable fat.

Agropalma VEGETABLE FAT 370 SE

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, ISO 22000, FSSC 22000, Fair Trade
Features:Excellent Oxidative Stability

Agropalma Vegetable Fat 370 SE has an emulsifier in the formulation, providing an aid in the aeration of the final product. It is a highly oxidation stable product.

Agropalma VEGETABLE FAT 420 B

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Fair Trade, ISO 22000
Features:Excellent Softness, Excellent Oxidative Stability, Soft Texture

Agropalma Vegetable Fat 420 B has built-in nitrogen that provides a soft appearance and helps to add other ingredients, thus facilitating the application process. In addition to being a highly oxidation-stable fat.

Agropalma VEGETABLE FAT AGP 250

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, Kosher, PHO (Partially Hydrogenated Oil)-Free, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, ISO 22000, FSSC 22000, Fair Trade

Agropalma Vegetable Fat AGP 250 has baking resistance and is free of partially hydrogenated fat.

Agropalma VEGETABLE FAT RC 530

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, PHO (Partially Hydrogenated Oil)-Free, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Fair Trade, ISO 22000
Features:Excellent Oxidative Stability, Improved Crystallisation, Provides Structure

Agropalma Vegetable Fat RC 530 has excellent crystallization and structure, in addition to allowing the use of the same fat in wafer and sandwich fillings, it has good oxidative stability and is free of partially hydrogenated fat.

Agropalma VEGETABLE FAT AGP 200

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Fair Trade, ISO 22000
Features:Improved Crystallisation, Excellent Melting Properties, High Quality

Agropalma Vegetable Fat AGP 200 is a substitute fat for cocoa butter, which has fast crystallization and provides a good melting and gloss characteristic in the final product.

Agropalma VEGETABLE FAT RC 370

Ingredient Name:Vegetable Fat
Labeling Claims:Halal, PHO (Partially Hydrogenated Oil)-Free, Kosher, Organic
Certifications & Compliance:USDA NOP Certified, Kosher, Organic Certified, Halal, RSPO Certified Sustainable Palm Oil, FSSC 22000, Fair Trade, ISO 22000
Features:Excellent Oxidative Stability, Improved Crystallisation

Agropalma Vegetable Fat RC 370 has an excellent crystallization profile, with lower saturated fat content compared to conventional products (RC440 and RC530), versatility of application both in wafer and sandwich fillings, good oxidative stability and is free of partially hydrogenated fat.

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